Now, saves UE taxes…

Organic eggwhite protein

Organic egg white powder is an essential ally for athletes who care about their nutrition and performance. Rich in protein, it supports muscle growth and promotes recovery after a workout. Thanks to its specific drying process, it retains all essential amino acids, ensuring optimal assimilation for maximum anabolic effect.

This natural and organic supplement is perfect for those seeking a high-quality protein intake without artificial additives. It easily integrates into various preparations, whether for cooking or protein shakes. Used as part of a sports diet, it provides sustained energy and supports both cutting and muscle gain goals.

With its high digestibility and lactose-free composition, organic egg white powder is an ideal alternative to other protein sources. Its effectiveness and simplicity make it a must-have for any bodybuilding enthusiast looking for optimal results.

This powder is guaranted by the following characteristics :

1 – EGG’S ORIGIN CHARACTERISTICS

The organic powder is optained with eggs from organic production. This one is prepared following the obligation defined by the order EEE 852 and 853/2004. Then it’s dried by atomisation.

2 – BACTERIOLOGICAL CHARACTERISTICS

EEC directive 89.06.20

Aerobic flora mesophile at 30°C: < 10 000 germes/g

Enterobateries at 30°C: < 10 germes/g

Staphylococcus with coagulase+: Nil germes/g

Salmonella: Nil germes/ 25 g

3 – PHYSICOCHEMICAL CHARACTERISTICS

Humidity: < 8 %

Protein: About 82 %

Lipid: 0

pH 6,00-8,50

Carbohydrate: About 1 %

4 – ORGANOLEPTIC CHARACTERISTICS ASPECT

white powder

Absence of foreign lump

ODOR: Nil

Organic eggwhite powder

5 g of eggwhite powder represent 1 egal fresh eggwhite if you add 35 g of water. One box of 500 g egal 100 eggwhites. Think, you are saving money… if you buy fresh organic eggs (and because the yolk is not conserve)

It’s not necessary to add water if you are cooking with liquid ingredients. You will have a better result…!

Certificat by Ecocert